According to a new report published by Allied Market Research, titled, “Dairy Enzyme Market" was valued at $574.20 million in 2021, and is estimated to reach $1.1 billion by 2031, growing at a CAGR of 6.4% from 2022 to 2031.
Category : Food and Beverages | Sub Category : Food Ingredient
Read More >>According to a new report published by Allied Market Research, titled, “Polyphenol Market by Product Type, Type, And Application: Global Opportunity Analysis and Industry Forecast, 2021–2030,” the global polyphenol market size was valued at $1.6 billion ...
Category : Food and Beverages | Sub Category : Food Ingredient
Read More >>According to a new report published by Allied Market Research, titled, “Yeast Extracts and Beta-Glucan Market" by product type and application: Global Opportunity Analysis and Industry Forecast, 2022-2031, Yeast extracts and beta-glucan market was valued at ...
Category : Food and Beverages | Sub Category : Food Ingredient
Read More >>Flour Market report, published by Allied Market Research, forecasts that the global market is expected to garner $270,895 million by 2022, growing at a CAGR of 4.4% during the period 2016 - 2022. The wheat segment dominated this market, occupying more than thr...
Category : Food and Beverages | Sub Category : Food Ingredient
Read More >>According to a new report published by Allied Market Research, titled, “Seaweed Market" was valued at $6.5 billion in 2021, and is estimated to reach $14.6 billion by 2031, growing at a CAGR of 8.7% from 2022 to 2031.
Category : Food and Beverages | Sub Category : Food Ingredient
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